Temperature Settings
One of the most important settings to consider when using a Rotimatic machine is temperature. The machine uses heat to cook the rotis, and the temperature must be set correctly to ensure that the rotis cook evenly. The temperature setting on the Rotimatic machine can be adjusted from low to high, depending on the desired crispiness of the roti. For a softer roti, a lower temperature setting should be used, while for a crispier roti, a higher temperature setting is recommended.
Thickness Settings
Another important setting to consider when using a Rotimatic machine is the thickness of the roti. The machine allows you to control the thickness of the roti, which can be adjusted from thin to thick. Thicker rotis are ideal for dipping in sauces or gravies, while thinner rotis are best for wrapping around fillings. The thickness setting can be adjusted by turning a dial on the machine.
Time Settings
The Rotimatic machine also allows you to control the cooking time of the rotis. The cooking time can be set from 1 to 5 minutes, depending on the desired level of crispiness. For a soft and chewy roti, a shorter cooking time should be used, while for a crispier roti, a longer cooking time is recommended. The cooking time can be adjusted by pressing a button on the machine.
Flour Settings
Finally, the type of flour used in the Rotimatic machine is an important setting to consider. The machine can be used with a variety of flours, including wheat flour, chickpea flour, and maize flour. Each type of flour has different properties and will affect the texture and taste of the roti. The best flour to use will depend on personal preferences and dietary requirements. It is recommended to experiment with different types of flour to find the one that works best for you.
In conclusion, the Rotimatic machine is a convenient and easy-to-use kitchen appliance that can make the process of making rotis much easier.
By considering the temperature, thickness, time, and flour settings, you can ensure that you get the best results from your Rotimatic machine. With a little experimentation and practice, you will be able to make perfect rotis every time.
